9906 recipes
Rainbow Vegetable Stir-Fry

Rainbow Vegetable Stir-Fry

Jul 14, 2005

Arm the kids with a small serrated knife and they will think they're chefs as they cut up the vegetables for this tender-crisp array. Small serrated knives are usually rounded at the tip and are good for kids to start with because they are easier to control than a chef's knife.

Strawberry Puff

Strawberry Puff

Jul 14, 2005

Not quite a souffle not quite a crepe, this intriguing baked pancake relies entirely on eggs to puff it into a crusty and tender case for fruit. Use a nonstick skillet with an ovenproof handle (or wrap regular handle with foil) or a seasoned cast-iron skillet. Before preheating the oven, place racks in centre and bottom positions. The puff is baked on the centre one and the other one should be out of the way so that the top of the puff doesn't touch it.

Updated Devils on Horseback

Updated Devils on Horseback

Dec 1, 2013

Blue cheese and bacon aficionados will fall in love with these tasty little bites that are simple to make. They take little time to cook, so you can easily make them in batches and replenish the table with fresh hot treats during your party.

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