9901 recipes
Braided Cheesy Beef Sandwich

Braided Cheesy Beef Sandwich

Jul 14, 2005

Burger and pizza lovers will adore this saucy filling bundled up in store-bought pizza dough for a novel supper sandwich.

Spinach, Bacon and Cashew Stuffing

Spinach, Bacon and Cashew Stuffing

Aug 8, 2007

This stuffing bakes by itself after the turkey comes out of the oven. Serve in squares as a side dish like a savoury bread pudding. It's best to use day-old bread.

20-Minute Chicken Chili

20-Minute Chicken Chili

Jul 14, 2005

Chili works perfectly for a family dinner, and leftovers are great for lunch. Pack some separately with a whole wheat flour tortilla for your child to stuff and roll up into a chicken chili burrito.

Roasted Fillets with Orange Caramelized Onions

Roasted Fillets with Orange Caramelized Onions

Jul 14, 2005

The pink flesh of salmon looks lovely with the orange-and-green-flecked caramelized onions. If you wish, choose other types of tender fish, such as halibut, snapper, pickerel or tilapia.

Mango Chicken Wraps

Mango Chicken Wraps

Aug 1, 2012

If you don't have time to cook  chicken, grocery store rotisserie chicken is a great option. Make the filling the night before and assemble the wraps in the morning. 

Slow Cooker Kansas Ribs

Slow Cooker Kansas Ribs

Oct 16, 2017 Dinner

These ribs are packed with flavour but if you're looking to reduce your sugar intake, substitute a cup of strained tomatoes for the ketchup.

Baby food: Vegetable Quinoa

Baby food: Vegetable Quinoa

Nov 4, 2009

(7 months +)
The mild and gentle tastes of grains make them an excellent choice for getting Baby off to a healthy start. If your baby has not been exposed to any textured foods, this is a great introduction. However, if he or she prefers smoother consistencies, simply put some in a blender or food processor with a little extra liquid. The nutritional value is the same and the texture will be easier for him or her to eat.

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