Pack this quick nutritious soup in a vacuum bottle to enjoy with a slice of whole wheat bread for a warming lunch.
This classic treat is surprisingly easy to make and far better that the store-bought version. Whether you enjoy them as is, or dipped in melted chocolate or a hot cup of cocoa, you'll find them irresistible.
These fun, chocolate-y and chewy rice crispy squares are topped with almonds for a treat the kids will love to make and eat (mostly eat though).
There is no denying that the union of chocolate and peanut butter can reduce your willpower to crumbs. The creamy peanut centres surrounded by dense chocolate are so satisfying, one cookie goes a long way.
This easy curry comes together in a hurry with very little fuss and is equally delicious hot or cold. Serve with naan or basmati rice, or fold it up in a whole wheat tortilla.
Getting the marzipan cherry filling into the centre of these impressive chocolates is surprisingly simple. Whether or not you choose to share that with your guests is totally up to you!
Roasting the sweet potatoes before adding them to the broth mixture enhances their sweet, earthy flavour and gives this Indian-inspired soup deeper colour.
