Creamy Havarti cheese is the ideal base for this flavourful herb-studded spread. Its soft texture and pleasant, mild flavour let the chives and garlic shine through.
Revamp any salad with this homemade dressing, ready in a snap! This dressing is best served with pasta, potato or grilled vegetable salads.
Rice cooks in the time it takes to make the main course. Here are two ways to cook it until tender and make enough for four servings.
Savoury bread pudding isn't just for weekends. Do all of your prep in the morning or the night before, and just pop these cups into the oven when you come home for an easy supper that's ready in 20 minutes.
Every great barbecue sauce is savoury, sweet, hot and sour, and this lip-smacking version is no exception. Best of all, you can make it with common pantry ingredients that you already have in your kitchen. Brush it onto grilled chicken, ribs and any kind of chops.
Try preparing this delicious meal ahead of time so all you’ll need to do on a busy weeknight is warm up the food—minimal effort required—and the rest of the evening is yours to savour.
Made with sweet peppers and flavoured with Asian soy and hoisin sauce, this stir-fry is an ideal topping over noodles and steamed rice.
