Jalepeno Poppers

You can serve this to guests for a fun card game night or for an elegant dinner party

Corn & Bacon Chowder

Festive Pickled Cranberry Preserves

Strawberry S'mores in a Jar

Enjoy this fun and utterly delicious twist on a classic campfire treat.

S'mores Popcorn Balls

Gingerbread Cookie Butter

If you ate too much gingerbread over the holidays and aren’t sure what to do with the leftovers, we have your answer: cookie butter. Past-their-prime cookies are best suited to a sweet spread like this one, so round up any gingers that are no longer soft. Slather the butter onto shortbread or graham crackers, use it as a dip for salty pretzels or simply eat it by the spoonful!

Ricotta Cheesecake

Frozen Blueberry Cheesecake

Lemon Pie Ice Pops