1041 recipes for "dry"
Classic Dry Martini

Classic Dry Martini

Aug 6, 2005

This is the popular dry version, but for the original martini, double the vermouth. If guests choose just cocktail onions for the garnish, they will have the classic Gibson.

Dry Noodles with Fresh Tofu

Dry Noodles with Fresh Tofu

We all know that summer is the perfect time to enjoy the freshest of in-season produce, but this year we’re thinking beyond the de rigueur sweet peppers and corn to ingredients native to Southeast Asia – kaffir lime leaves, galangal, tamarind and taro, for example. And since a herb, spice or vegetable is only as good as the dish it’s cooked in, we’re taking cues from celebrated Thai chef and restaurateur Saiphin Moore and presenting recipes from her first cookbook, Rosa’s Thai Café, that are sure to become essentials in your culinary repertoire all year long.

Mini Tiramisu

Mini Tiramisu

Oct 15, 2007

Dry crisp ladyfingers, sometimes labelled savoiardi, work better than the soft ones in this recipe.

Crispy Chocolate Cherry Cookies

Crispy Chocolate Cherry Cookies

These crisp cookies feature dry cranberries and chopped semisweet chocolate and are worthy of becoming your new favourite shortbread treat.

Clam Soup

Clam Soup

Feb 3, 2010

Portuguese cuisine celebrates seafood, usually cooked in a simple and direct
manner, emphasizing its freshness and flavour. This soup is a shining example of the country's straightforward, uncomplicated good cooking. Use a dry Portuguese wine, preferably a dry white wine from the Douro Valley, or a Vinho Verde (serve the remainder with the soup).

Gluten-Free Pad Thai

Gluten-Free Pad Thai

Apr 4, 2011

Always check packaged food labels for gluten, including ketchup (Heinz is gluten-free), sriracha, fish sauce and broth (homemade stock is best – and safest). It's best to steer clear of dry-roasted peanuts for the same reason. To toast nuts, toast in dry skillet over medium heat, shaking pan often, until fragrant and golden, about 4 minutes.

Gift Tag Cookies

Gift Tag Cookies

Nov 22, 2013

Once the cookies are completely dry, slip them into cellophane sleeves (to keep them fresh and ready to eat), tie with pretty ribbon and attach to gifts.

Radish and Spinach Salad

Radish and Spinach Salad

Jul 14, 2005

When buying spinach, look for leaves that are dry, bright and firm. Visit your local farmer's market for veggies that are unparalleled in freshness and flavour.

Login