Slow Cooker Sweet Potato, Coconut, Lime and Shrimp Soup

Soups are great for your weekly dinner repertoire – there are endless flavour combinations and they're easy to prepare. If you enjoy a little heat, leave the seeds in the chilies.

Root Vegetable Curry

Slow Cooker Squash and Chickpea Curry

Rich cashew butter makes a special addition to this vegetarian curry dish.

Slow Cooker Panang Pork Stew

Inspired by Thailand cuisine, this fragrant dish also works with beef or lamb. Kaffir lime leaves are used in traditional Thai cooking, but here lime zest and juice are substituted for a subtle hint of freshness.

Piña Colada-Style Panna Cotta

Thai Pumpkin Coconut Soup

Pumpkin is a common ingredient in Thai cooking. Pie pumpkins are not always available in grocery stores throughout the year, but butternut squash makes a great alternative. Add another chili pepper if you like heat. For colour and added texture, sprinkle with sliced red chili pepper just before serving.

Slow Cooker Lamb Curry

Garam masala can be found in the spice aisle and is also known as Indian masala.

Beef & Vegetable Stir-Fry with Peanut Sauce

Carrot, Red Lentil & Lemon Soup