Country Seed Bread

When bread machines first became popular a few years ago, The Canadian Living Test Kitchen got busy adapting recipes. Very easy to make in the machine — and almost as easy by hand — this loaf is nutty, chewy and just plain good.

Cranberry Bannock

Molasses Oat Bread

Low Fat Banana Bread

176 calories, 4.1 grams fat

Cheese and Onion Soda Bread

The Ultimate Ice Cream Sandwich

These elevated ice cream sammies boast both the zing of key lime flavour and the sweetness of honey graham cookies. You won’t be able to stop at just one!

Blueberry Whole Wheat Waffles

Olive and Fennel Bread

Crusty on the outside, this Italian-inspired loaf has a wholesome chewy texture inside. It uses a biga, an Italian starter, similar to a French levain but much drier. It's easy to make and just takes a few minutes the day before baking; just make sure your bowl is large because it will rise quite high while it stands overnight.

Gingerbread Cutout Cookies Private