This refreshing fruit-and-cream concoction makes a great centrepiece for a children's party or a backyard barbecue with tropical food. Although coconut allergies are very rare, make sure your guests know that the punch contains coconut milk.
Light and fresh, this easy fruit salad makes a great finish for any menu. Any leftovers are delicious with yogurt and granola for breakfast.
Let this ruby red nonalcoholic beverage heat up the cool weather. Keep it warm in a slow cooker or pack it into a vacuum bottle for autumn walks.
This recipe was handed down to me by my mother, who tried to keep things uncomplicated for me. :) It can be served warm, with ice cream, or cold if you are taking it to a pot luck or picnic.
Look for canned lychees in the Asian section of the grocery store, and be sure to pick up enough ice. Make the “eyeballs” ahead of time so you can easily pop them into drinks to serve.
Layers of creamy yogurt, tropical fruit and toasted coconut make this quick breakfast a sunny start to your day.
Serve in a squeeze bottle for fun with French Fry Cookies.
It's OK to indulge once in a while. Afterward, get back on your feet in no time with this gingery coconut-infused drink that's high in potassium.