Saunders tops each warm serving of this fragrant dessert with a scoop of Vanilla and Lavender Ice Cream (see below).
These are perfect to pack in your child's lunchbox or sports bag. Chewy and nutty, these bars will satisfy any sweet cravings as well as deliver a delicious pick-me-up.
Classic cookies are always a summer weekend favourite and easy for even a non-baking guest to make. Save some to bake into another treat, Fudgy Cookie Brownies, for a completely different sweet.
Granola bars make a great snack at any time. You can wrap and freeze them separately for up to one month to pop into lunches in the morning.
Here's a treat for the beginner cook to tote to the office potluck. Serve with rum-spiked whipped cream or vanilla ice cream. For a larger group, double the recipe and bake it in a 13- x 9-inch (3 L) glass baking dish.
