Serve with Corn on the Cob and Pepper Rice (see recipe links below).
Serve with: Whole grain rice pilaf . Trout is high in omega-3 fatty acids. Steamed on top of bok choy, this needs only rice to complete the meal. Because trout fillets are on the large side, oven steaming is best.
The signature flavour of this fragrant Indian rice dish comes from the cinnamon stick, bay leaf and cloves. Although brown basmati rice isn't traditionally used, it adds fibre and a nice texture. Adding the frozen peas at the end keeps them bright green.
Serve with: Rice; sprinkle with shredded cheese (such as Monterey Jack or Cheddar).
Serve up this Cajun-inspired dish with rice and a spritz of fresh lime.
Drizzle over our Squash, Quinoa & Pomegranate Salad or Brussels Sprouts, Rice & Halloumi Salad.
Serve with Long-Grain Rice and Asian Brussels Sprouts Toss (see recipes below).
Classic spring flavours and a variety of textures combine in a special brunch dish the whole family will enjoy. Mom will definitely appreciate the stylish presentation. Be sure to read through the whole recipe together first and then assign jobs, referring to the work plan below.
This combination of juicy pork tenderloin and crunchy green beans is perfect over fluffy rice.
Serve this colourful stir-fry atop a bed of steaming whole grain rice.
