These cookies have a cake-like texture that pairs perfectly with a tall glass of milk. Chopped peanuts add crunch and flavour.
Simply pop the ramekins into the oven before you sit down for dinner; these self-saucing cakes will bake while you enjoy your meal. Serve with vanilla ice cream or whipped cream.
These simple, sweet drop cookies combine chocolate, coconut and almond in a delightful homage to a Test Kitchen favourite chocolate bar.
Dark, rich and smooth, this cake is a must for chocolate lovers.
If you love Turtles, you'll love these pecan-loaded squares. Grinding pecans in a food processor and adding them to the crust gives these squares a rich and nutty twist. You'll need to start with about 2-1/2 cups of vanilla wafers.
Adding a swirl of peanut butter takes this classic chocolaty treat to a whole new level of delicious.
David Burgess, national account manager of The Hockey News, thinks that these would be great right from the oven during any sporting event. They'd give everyone energy to cheer on the home team. He admits, though, that while he may not make these for himself, it sure would be nice to have them made for him. Hint, hint.
Ideal for a fun dinner with friends or a cozy night at home, this fudgy cake is best served straight out of the slow cooker while still warm. For an extra treat, dust cocoa powder over top of the spiced whipped cream. Cost: $0.50/serving
This ultimate party dip comes with seven layers of different flavours and textures to create an irresistible dip that will satisfy all tastebuds.
