A fresh vegetarian dinner with plant-based protein that's ready in just 25 minutes.
These meatballs are always a hit at parties as an hors d'oeurve or as a main dish served over rice. I've been asked over and over again to make them when we get together with our friends and neighbors.
This cheesecake is as creamy and luscious as many others that have double the fat and calories.
A main course that will also provide the makings of a complete meal the next night.
Beer takes on a new role in this sweet sauce served over rich ice cream. Choose brightly coloured, shiny cherries and consider investing in a cherry pitter: It makes for less mess and half the work. This sauce calls for kriek (a Dutch word for cherries) lambic beer.
Coating the wings in a blend of cornstarch and salt before baking draws out excess moisture, guaranteeing an irresistibly crisp and crunchy texture. It makes these wings much tastier (and healthier) than their deep-fried counterparts.