This fresh, citrusy cake needs no baking — not even the crust. And it's perfect for people who prefer not-too-sweet desserts.
A cookie-crumble crust, rich blueberry filling and buttery pecan topping make this summery take on date squares absolutely irresistible.
Garnish these mildly spicy kabobs with sliced star fruit (carambola) or other tropical fruit. If you're using wooden skewers, soak them in water for 30 minutes before using to prevent charring.
