Meaning “big soup” in Italian, minestrone is exactly that – a hearty dish that can easily be a starter or an entrée.
This crowd-pleaser is made even more fun by adding crazy-shaped noodles. Garnish each serving with shredded Cheddar cheese, green onions and sour cream if desired.
This adaptation of a classic noodle dish is quick and easy — and delicious enough to command second servings.
Filling, nutritious and inexpensive, you can't go wrong with a meal made out of Peasant Soup served with fresh crusty bread on the side.
Has your backyard herb garden left you with an abundance of basil? Take a break from pesto and try this rustic, herb-infused tomato sauce.
Tacos are made special with the use of ground turkey and some avocado with sour cream, perfect for sharing with friends and family.
Evaporated milk delivers all the creaminess of whipping cream without the usual fat in this dish that mushroom lovers will adore.
