Strawberry Rhubarb Sour Cream Streusel Coffee Cake

What's better in the morning than a bite of something delicious with a cup of coffee? This coffee cake's strawberries and rhubarb offer just the right sweet-and-sour balance for a tasty morning treat.

Easy Homemade Pasta and Vegetable Soup

"I don't like sandwiches because they get stuck in my retainer and are hard to eat," says nine-year-old Tyler Grainger, who brings a vacuum flask filled with hot soup or pasta every day. Round out lunch with fruit and milk.

Bubbling Emmental Cheese Dip

The rich flavours of this creamy dip are based on classic cheese fondue. Emmental becomes wonderfully stretchy when melted, while Parmesan adds sharpness, resulting in the best combination of flavour and texture. A touch of wine gives it an authentic fondue taste.

Toasted Curry Chicken and Apple Sandwich

A terrific time-saver, deli-roasted chicken is handy for supper and is a versatile leftover for sandwiches, soups and salads.

Creamed Brussels Sprouts

This twist on creamed spinach, a steak-house classic, is sure to be a hit with everyone – even the kids! Once you taste these brussels sprouts, you won't want to cook them any other way.

Best Ever Meat Loaf

This loaf maybe frozen baked or unbaked if using fresh grd. beef. So it can be made ahead. This is definitely one meat loaf u can serve to company. Serve with creamy mashed potatoes and a green vegetable.

Tomato Spinach Chickpea Simmer

Coconut Lemon Cream Snow Cake

 You can make the custard and cake for this shaggy white-on-white dream two days ahead and assemble the final product at your leisure. Just don't throw away the egg whites — you'll need them for the buttercream!

Instant Pot Beef Stew

Making a hearty beef stew has never been easier with an Instant Pot.  Create this favourite comfort food in a fraction of the time and don’t forget to serve with crusty bread to sop up the gravy. 

Reverse Nanaimo Bars

The inside-out version of this classic square offers a classy white chocolate top with a rich dark chocolate centre. Use a vegetable peeler to make the chocolate shavings.