Toasted Chicken Sandwiches With Lemon Pepper Mayo

If cutlets are unavailable, slice boneless skinless chicken breasts in half horizontally almost but not all the way through. Open out, place between plastic wrap and flatten until 1/2 inch (1 cm) thick.

Bran Flaxseed Cranberry Muffins

These fibre-rich, nutrient-dense muffins are a healthful, delicious addition to brunch.

Gluten-Free Sandwich Bread

This easy no-knead bread has great texture and a simple, pleasing flavour. Enjoy slices warm with butter or transform them into a grilled cheese, a hearty sandwich or French toast. The best part: The loaves freeze beautifully, so make extra to enjoy later.

Baked Salmon with Spinach and Goat Cheese Stuffing

With a creamy rich stuffing, this salmon makes an elegant dish for entertaining. You can prepare it ahead to simply pop into the oven when guests arrive.

Pumpkin, Shallot & Brie Pizza

Feta Spinach Strudel Bites

For a milder taste, use Parmesan instead of the stronger Romano cheese.

Make-Your-Own Tacos

Bonus: Cut Fat, Boost Fibre Cooking the beef first and draining off fat reduces fat content. Kidney beans add a boost to the dinner's fibre, iron and protein without the fat of traditional refried beans.

Chocolate Cheesecake with Caramel Pecan Sauce

The key ingredients of a familiar candy make a showing in this deliciously decadent cheesecake.

Coconut Sandwich Cookies

These buttery, ultrathin, crisp cookies are so delicious that you will want to snack on them before they are even iced and filled.

Salad of Greens, Fennel and Tangerines with Honey-Lime Vinaigrette

You can serve the salad after the turkey and side dishes to refresh your appetite, then rest for a while before dessert. You can also plate the salads individually.