The Best Desserts For Every Summer Party

Frozen Nanaimo Pie

We've turned the classic B.C. bar into an easy three-step pie—all without the need of an oven! Custard powder gives softened ice cream the same taste as the bar's signature creamy filling; pour it over a nutty crust and top with ganache for a minimal-effort dessert that wows.

Get the recipe for our Frozen Nanaimo Pie.

The Ultimate Ice Cream Sandwich

These elevated ice cream sammies boast both the zing of key lime flavour and the sweetness of honey graham cookies. You won’t be able to stop at just one!

Get the recipe for our Ultimate Ice Cream Sandwich.

Frozen Blueberry Cheesecake

This simple dessert takes just 20 minutes to prepare. Take it out of the freezer to slice when it's time for a cool treat.

Get the recipe for our Frozen Blueberry Cheesecake.

Creamy Lemon Coconut Macaroon Tart

Toasting coconut gives it a nutty flavour that pairs nicely with the lemon custard and sweet coconut cream in this tart. If the coconut milk is separated in the can, give it a whisk.

Get the recipe for our Creamy Lemon Coconut Macaroon Tart.

Strawberry White Chocolate Sprinkle Ice Cream Sandwiches

These pretty pink-and-white sandwiches are the perfect afternoon treat. Look for long sprinkles instead of small, round ones, which will bleed into the ice cream.

Get the recipe for our Strawberry White Chocolate Sprinkle Ice Cream Sandwiches.

Brian's Sour Cherry Pie

A vibrant cherry pie is a summer favourite.

Get the recipe for Brian's Sour Cherry Pie.

Butter Tart Ice Cream

Chunks of buttery shortbread and a sweet butterscotch ripple make this ice cream taste just like Canada's favourite tart. If you like raisins or pecans in your butter tarts, swirl a small handful into the ice cream when you add the butterscotch and the cookies.

Get the recipe for our Butter Tart Ice Cream.
 

Layered Strawberry Rhubarb Trifle

This fresh-tasting dessert is made with a tart rhubarb sauce that offsets the sweetness of the fresh strawberries and zippy citrus custard. Use a bar zester to create beautiful orange zest curls for the garnish.

Get the recipe for our Layered Strawberry Rhubarb Trifle.

No-Bake Pink Lemonade Cheesecake Squares

Everyone will delight in the summery taste and silky smooth texture of the filling. The key to beautiful, even swirls is to patiently spoon alternating dollops of the lemon and raspberry batters over the crust.

Get the recipe for our No-Bake Pink Lemonade Cheesecake Squares.

Canadian Maple Raspberry Cake

From sweet maple to zingy ginger to tart raspberries, this cake has it all. It's the perfect indulgence at the end of a big day of celebrating.

Get the recipe for our Canadian Maple Raspberry Cake.

The Ultimate Strawberry Rhubarb Pie

A braided crust and leaf-shaped cutouts give this seasonal favourite an extra-special presentation. And the flavour? Unparalleled. Our secret ingredient is tapioca starch, which thickens the strawberry juices for a glossy, clump-free filling.

Get the recipe for our Ultimate Strawberry Rhubarb Pie.

Chocolate Cherry Ice Cream Sandwiches

Sandwich chocolate ice cream with layers of tender cake and sour cherry for a summertime take on a classic Black Forest.

Get the recipe for our Chocolate Cherry Ice Cream Sandwiches.

BBQ Strawberry Shortcake

This fun dessert is a barbecue must-make! Grill up slices of fresh pound cake, then serve with in-season berries and fluffy whipped cream.

Get the recipe for our BBQ Strawberry Shortcake.

Gluten-Free Vegan Lemon Tart

This refreshing tart is perfect for all your summer party guests!

Get the recipe for our Gluten-Free Vegan Lemon Tart.

Strawberry Icebox Cake

When you're entertaining, make this pretty "log" cake early in the day. Not only will you like its no-bake preparation, you'll just love the compliments it brings.

Get the recipe for our Strawberry Icebox Cake.

Peach Blackberry Cheesecake Tart

Almonds and peaches are both part of the rose family, which explains why they pair so beautifully together.

Get the recipe for our Peach Blackberry Cheesecake Tart.

Raspberry Sundae with Brownie Bits & Candied Pecans

Summer’s in full swing, so there’s no excuse not to enjoy a super delicious chilled dessert. This epic ice cream sundae boasts a flavour mash up you’ve got to try. You can thank us later! 

Get the recipe for our Raspberry Sundae with Brownie Bits & Candied Pecans.

Summer Fruit Galette

This rustic tart is filled with in-season berries and peaches.

Get the recipe for our Summer Fruit Galette.

White Chocolate Coconut Cream Tart

Creamy coconut milk and rich white chocolate, which come together in this velvety-smooth and perfectly sweet custard, are a match made in heaven. For easy slicing, let the tart chill once you've added the custard.

Get the recipe for our White Chocolate Coconut Cream Tart.

Rhubarb Ginger Fool

This traditional English dessert, made with stewed fruit and whipped cream, tastes decadent but has a lovely light texture. For a quick treat, cook the rhubarb the day before, then simply whip the cream and assemble before serving.

Get the recipe for our Rhubarb Ginger Fool.

Fruity Rockets

Rocket ship–shaped multicoloured ice pops have been an ice cream truck favourite for decades. Ours get their colours from fresh berries.

Get the recipe for our Fruity Rockets.

Berry Ice Cream Cake

This ice cream layer cake is the summer’s showstopping dessert— it simply can’t be beat!

Get the recipe for our Berry Ice Cream Cake.

Lime Profiteroles

Light, airy, and filled with a tangy lime cream, profiteroles are a bite-sized dream.

Get the recipe for our Lime Profiteroles.

Strawberry Blossom Cupcakes

Fresh strawberries, airy icing and moist vanilla cake – who could ask for anything more? This is a great cupcake for a strawberry social, a Canada Day event or just celebrating the sweet days of summer.

Get the recipe for our Strawberry Blossom Cupcakes.

Okanagan Peach Cake

Juicy, ripe Okanagan peaches find a happy home nestled in rich sour cream coffee cake batter. This is the perfect way to celebrate B.C.'s peach harvest, no matter where you live.

Get the recipe for our Okanagan Peach Cake.

Rose-Eh Snow Cones

A sweet syrup made from rosé wine and real vanilla turns simple crushed ice into a sophisticated delicacy.

Get the recipe for our Rose-Eh Snow Cones.

Easy Tiramisu Ice Cream Cake

We didn’t think tiramisu, which rightfully means "pick me up," could get any better until we decided to take the classic Italian dessert and turn it into a decadent ice cream cake. 

Get the recipe for our Easy Tiramisu Ice Cream Cake.

Strawberry Cheesecake Ice Pops

Slices of fresh berries, chunks of graham crackers and velvety cream cheese give these pops a nice, satisfying texture. Bonus: The cream cheese drastically slows down melting time, making these frozen treats ideal for a super-hot day.

Get the recipe for our Strawberry Cheesecake Ice Pops.