These recipes will turn anyone into a broccoli lover!
The secret to a perfectly cooked beef stir-fry is placing the steak in the freezer before slicing it. That way, the meat will become nice and firm, allowing you to cut the meat into thin, even slices with ease.
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We all know that pears are excellent in pies, preserves and crisps—but this autumnal fruit also lends itself well to savoury recipes.
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Another winning chicken dinner in the books. We've taken this dinner favourite from the wok to the sheet pan for a super easy but just as delicious meal.
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You know what saves time on a busy weeknight? Making a marinade that doubles as a salad dressing base.
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Kids will get a kick out of turning classic broccoli with cheese sauce into pancakes.
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Savour the citrusy flavour of this baked salmon, gnocchi and broccoli dinner that you can cook all on one baking sheet. Dish duty has never been simpler!
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Grilling broccoli may seem unorthodox, but it makes for a crispy texture that's simply addictive. The savoury basil and spicy sriracha balance out the sweetness of the strawberries.
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Cheesy, creamy broccoli soup is a family-friendly dish that's a great way to get kids to eat their veggies. The crispy Cheddar croutons add a satisfying crunch. For a lighter finish, replace the sour cream with Greek yogurt.
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Put down that takeout menu! This healthy spin on beef and broccoli will leave you feeling full and guilt-free.
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A hearty mushroom filling adds elegance to boneless skinless chicken breasts, giving you more bang for your grocery buck. To avoid overcooking broccoli, drain while it's still a touch underdone—it'll keep cooking as it sits.
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You can't go wrong with chicken and broccoli for a quick and easy weeknight dinner.
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Veggie lovers, rejoice! These patties pack plenty of flavour and texture. We promise: You won't miss the meat.
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Start the workweek right with a light yet hearty meal packed with good-for-you veggies.
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Steaming then lightly caramelizing the broccoli gives added flavour. Serve the frittata hot or at room temperature with an arugula and tomato salad. Save the remaining broccoli stems for a stir-fry, or to add to salad or coleslaw.
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This quick and easy-to-make beef and broccoli stir-fry will become a family favourite.
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