Lime and Chili-Roasted Whole Trout
Mar 7, 2011
Spear a little pickle or olive to dress up the tops of these party sandwiches.
You can use unsalted butter if you prefer; just add a pinch of salt to season the mixture.
These tiny sandwiches may sound fussy, but they come together very quickly if you use a food processor. When pressing the patties to flatten, wet your hands to avoid a sticky mess. Cover and keep the finished patties warm while the other batches cook.
Accents of sour, salty, sweet and hot dress up tender pork for easy entertaining.
Serve this simple and pretty pickle as a garnish for roast lamb or pork, as a table condiment with Mexican seafood dishes or as a taco topping.
These tasty little bean cakes are a breeze to make - especially when you use the food processor. Serve them with a side salad or coleslaw with a light vinaigrette to complete the meal.
Flavoured butters, also known as compound butters, are a great way to dress up boiled lobster without taking away from the rich meat's natural briny sweetness. These butters are also delicious with other seafood; grilled fish, chicken or meat; or steamed vegetables.
